Trofie is a short, thin, twisted pasta from Liguria, Northern Italy, an area famous for its olive oil and Genovese basil, thus it is no surprise that Trofie is most typically served with Genovese basil pesto .
Product of Italy
Trofie is a short, thin, twisted pasta from Liguria, Northern Italy, an area famous for its olive oil and Genovese basil, thus it is no surprise that Trofie is most typically served with Genovese basil pesto .
Product of Italy